Parmesan Polenta with Roasted Vegetables Tuesday, November 5, 2019 Edit An easy, mostly hands-off recipe for creamy, comforting parmesan polenta. Serve with savory roasted Mediterranean vegetables for a nourishing one-bowl meal. Read Ingredients and Instructions Click Here Share this post Related Posts QUICK AND EASY BASIL AVOCADO PASTA #vegetarian #healthyeat 4 things I wish I knew before becoming a vegetarian Chickpea Noodle Soup Contest-Winning Vegetarian Chili Parmesan Polenta with Roasted Vegetables | Familystyle Food Easy Vegetarian Chili 25 Beginner Vegetarian Meals: Veggie Yum | Decor Dolphin Vegetarian Stuffed Pepper Soup
