Shakshuka with Feta & White Beans Saturday, December 7, 2019 Edit This white bean shakshuka recipe is a delicious vegetarian brunch or dinner recipe! Eggs are poached in a savory tomato sauce and sprinkled with feta. Read Ingredients and Instructions Click Here Share this post Related PostsEasy and healthy Whole30 Vegetarian Power Bowl Yotam Ottolenghi’s recipes for a vegetarian Christmas How to Go Vegetarian – The Definitive Guide Vegetarian Meatballs Extra Vegetable Fried Rice 9 Make-Ahead High-Protein Vegetarian Lunches Tofu and Kimchi Dumplings Healthy Vegetarian Brown Bag Lunch Ideas from Monday through Friday
