Shakshuka with Feta & White Beans Saturday, December 7, 2019 Edit This white bean shakshuka recipe is a delicious vegetarian brunch or dinner recipe! Eggs are poached in a savory tomato sauce and sprinkled with feta. Read Ingredients and Instructions Click Here Share this post Related Posts Roasted Veggie Pitas with Avocado Dip Vegetarian Portobello Pot RoastThis easy Slow Cooker Veggie Pot Pie recipe Vedant Rajput ❤️❤️ on Instagram: 10 Things No One Will Ever Tell You About Going Vegetarian Crock Pot Enchilada Bake Slow Cooker Black Bean SoupNew to vegan baking?